Food & Drink
Executive Head Chef Martin Blake can create a seasonal menu perfectly tailored to your event while our knowledgeable Head Sommelier Leonardo Ribeiro can ensure help you select a wine list to perfectly compliment your meal choices.
Food
Glorious food
Our Head Chef will create a seasonal menu perfectly tailored to your event.
Prices start from £62 for a three-course set dining menu, which can be adapted to match your specific requirements.
Wine
Raise a glass
Our cellar is bursting full of fine wines, all hand selected from around the world by our knowledgeable Head Sommelier.
With wines to compliment every palate, our extensive range includes both classic vintages as well as a strong new-world offering from countries including Bulgaria, Canada and Uruguay.
If you have a favoured vintage, grape or wine region, the wine menu will be sure to lead you to the perfect bottle for you.
Should you prefer to be a little more open to experiencing new flavours, allow Gergo to share his extensive knowledge and recommend a wine that will perfectly compliment your dining experience and push the boundaries a little further.
Our Sample Menus
Should you wish to speak to our experienced Events Team for more information about planning your special day or to arrange a viewing of the hotel, please call 01225 823333 or email: events@royalcrescent.co.uk